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1. Sanitation : : cleaning and disinfection in the food industry /

by Stanga, Mario.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Weinheim : : Wiley-VCH Verlag GmbH and Co. KGaA , 2010 (2010) Availability: Items available for loan: Main Library (2). Checked out (1). Location(s): Ground Floor 664 STA.
2. Nanotechnology in the agri-food sector : : implications for the future /

by Frewer, Lynn J. Editor; Norde, Willem Editor; Fischer, Arnout Editor.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Weinheim : : Wiley-VCH Verlag GmbH and Co.KgaA , 2011 (2011) Availability: Items available for loan: Main Library (2). Location(s): Ground Floor 620.5 NAN.



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